Situated on a winding valley, the estate houses a 60-hectare farm that operates with traditional natural methods aimed at enhancing the raw materials that our land offers. The production of wines and extra virgin olive oil, conducted with grace and passion, is part of a unique territorial context in which nature, prosperous and luxuriant, follows the rhythm of the seasons.
One of the objectives of the property is to safeguard the agricultural soul of the estate by preserving the cultivation of olive trees for the production of an excellent extra virgin olive oil and the grape varieties that have given life to a fine range of wines with evocative names, which are the voices of this territory with centuries of history.
We offer our guests personalized tasting tours to learn about wines, extra virgin olive oil, honey and the authentic delicacies of our land. The tastings will take place inside the suggestive Emotional Cellar, in the Fontemaggio farmhouse or during a rural walk among the vineyards.